There are many variations of this recipe but the end result is the same every time. Rich and Creamy mashed potatoes that don’t require gravy. Of course you can add gravy if you so desire! My earliest memory of having anything close to this was when my Mom made twice baked potatoes. They were served in the shell of a halved potato and they quickly became my favorite side dish. Years later we served them at their restaurant the Dominie Huis and later on the famous Noel mashed potatoes emerged as another version of this delectable potato dish. This version is my own and is ...
